Signature Sample Menu

Warm salad of native lobster
Cardamon, lime and mango vinaigrette


A tartlet of quail eggs
Onion confit, black truffle, smoked bacon with Devon quail,
wild mushrooms and a light quail jus


Cornish salt cod 
Beesands crab, samphire, chorizo and a lemon purée


Cornish duck
Cabbage, smoked bacon, roast garlic, turnips and spice jus


Dartmoor lamb
Boulangère potato and confit shoulder, fennel purée and a tapenade jus


A selection of South West cheeses


Exotic fruit salad
Passionfruit sorbet and crystalline of pineapple


Plate of apricot
Apricot and almond nougatine parfait, apricot mousse and sorbet


Coffee and petits fours

£143.00 per person


Alternatively, to make your reservation please call 01647 432 367 or email


Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.

  • Book online or call 01647 432367

  • Spring Blooms from £470.00

  • Events Diary

  • Gift Vouchers

  • Register for the Gidleigh Park newsletter