Signature Sample Menu


Warm salad of native lobster
Cardamon, lime and mango vinaigrette, with a curried mayonnaise


Terrine of ducks liver
Madeira jelly, truffled green bean salad


Cornish salt cod 
Beesands crab, chorizo, samphire and a lemon purée


Cornish duckling
Cabbage, smoked bacon, roast garlic, turnips and spice jus


Devon beef fillet and cheek
Shallot and horseradish confit, red wine sauce


A selection of South West cheeses
Sharpham Elmhirst, West Country Cheddar, Little Stinky, Harbourne Blue


Apple mousse topped with green apple jelly, green apple sorbert and a vanilla foam


Plate of strawberry
strawberry mousse, palmier biscuit, strawberry jelly, and sorbet sweet black olive and basil purée


Coffee and petits fours

£143.00 per person


To make a dinner reservation or for tables of over four,
please call 01647 432 367 or email  

Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.

  • Book online or call 01647 432367

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