Menus

Signature Sample Menu

Warm salad of native lobster
Cardamon, lime and mango vinaigrette

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A tartlet of quail eggs
Onion confit, black truffle, smoked bacon with Devon quail,
wild mushrooms and a light quail jus

***

Cornish salt cod 
Beesands crab, samphire, chorizo and a lemon purée

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Cornish duck
Cabbage, smoked bacon, roast garlic, turnips and spice jus

***

Dartmoor lamb
Boulangère potato and confit shoulder, fennel purée and a tapenade jus

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A selection of South West cheeses

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Exotic fruit salad
Passionfruit sorbet and crystalline of pineapple

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Plate of apricot
Apricot and almond nougatine parfait, apricot mousse and sorbet

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Coffee and petits fours


£140.00 per person

Please call 01647 432 367 or email info@gidleigh.co.uk
to make your reservation.

 

Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.