Mushroom
tortellini, celeriac sauce

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Langoustine
Jeruselum artichoke, truffle

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Rabbit
terrine, carrot, smoked mayonnaise

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Dover sole
cauliflower, watercress, lemon

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Beef fillet
smoked mushroom, parsley, bone marrow

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Gin & tonic
rhubarb, lime sorbet

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Banana
espresso, chocolate, hazelnut, lime

Please note this a sample menu and is subject to change.

We add an optional 10% service charge to your bill of which 100% is paid to the hotel team.

Allergy information