All Day Menu
Served in the lounges & on the terrace
Served in the lounges & on the terrace
Caesar Salad
Gem lettuce, bacon, parmesan cheese, croutons, anchovies and Caesar dressing
£14.50
with salmon or chicken
£18.50
Soup
Seasonal soup served with fresh bread (v)
£10.50
Beef
Beef sirloin, wild mushrooms, chips, parmesan salad
£32
Seasonal Fish
Seasonal fish, pomme purée, broccoli, fennel and spinach salad, brown shrimps beurre noisette
£28
Tagliatelle
Vegetable tagliatelle, garden herbs, toasted pine nuts, Old Winchester cheese (v)
£18
Gidleigh Flatbread
Sour-dough flatbread, cream cheese, caramelised onions, speck and truffle
£20
Chocolader
Dark chocolate, fruit and nut
£10
Selection of Ice Cream & Sorbets
£10
Cheese
Selection of cheeses, home-made digestive biscuits, seasonal chutney, fig and hazelnut
£16
SANDWICHES
Available all day
£12
A choice of wholemeal or white bread, served with crisps and salad
Smoked salmon and dill crème fraiche
Cucumber and cream cheese (v)
Fee range egg, cress and mayonnaise (v)
Honey glazed ham, pommery mustard mayonnaise, spinach
Mature cheddar cheese and seasonal chutney (v)
Roast beef, horseradish and rocket
Some of our food and drinks may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our team before placing an order so that we can advise you on your choice. As we handle all allergens in our kitchens, we unfortunately cannot guarantee to be trace free.
Tuesday - Saturday
Sandwiches 12.30pm - 9.00pm
Lunch 12.30pm - 2.30pm
Dinner 6.30pm - 9.00pm
No reservation necessary
Current restrictions mean that guests may only join us as single household bubbles. Households of 7 or more may reserve a table together by contacting us.
Our charming two-bedroom thatched cottage is available for stays on a self-catering basis.
We are temporarily closed but we’re planning to be reopen on 18th May. We are taking reservations and the team remains available to help with any new booking enquiries.